When it comes to baking, my hubs rocks. Â He’s my own personal pastry chef. Â No store bought pie crusts for my guy. Â He makes his own. Â His pumpkin pie can’t be beat. Â It could have something to do with the fact that he doesn’t use canned pumpkin. Â Nope. He picks out a pumpkin at the grocery store and goes from there.
It probably goes without saying that when my children wanted to bake cookies – it was their father who answered the call.
Now don’t misunderstand the situation – I can bake. Â I’m a freaking pro when it comes to those refrigerated options – you know the ones where you break apart the squares of cookie dough and drop them on a pan and 13 minutes later – Viola! Â And don’t forget turtles – they are my specialty. A pretzel, a Rolo and 3 minutes in the oven! Â Top it off with a pecan! Â I’m like the star of my own cooking show!
So – as Christmas approached and Hubs was up to his elbows in our bathroom remodel, I stepped up to the oven. Â After all, I’m a team player and if Hubs could tear out drywall than I could throw together a few ingredients for some holiday treats.
I visited pinterest and found the cutest chocolate dipped pretzel snowmen. I mean seriously, aren’t they just the best?  (For instructions, click here)
Only mine didn’t look so cute. In fact, it was suggested that I make them for next year’s Halloween – something about them channeling Freddy Krueger.
I accepted the truth – Chocolate dipped pretzel snowmen were beyond my abilities. Â I moved on to cookies. Â No – I didn’t open a recipe book. Â I don’t have the patience for that. Instead, I purchased those giant rolls of cookie dough.
I pulled out the cookie cutters, choosing the candy cane shaped ones and explained my plan. Â No rolling out the dough – nope. Â Instead, I made little logs and dropped them into the cutters, lightly pressing them to fill the canes. Â Easy-peasy…
Only not so much…
That batch of cookies were interesting to say the least. Â Hubs said he’d never seen candy canes look quite like mine. Â Needless to say, I’ve accepted that some people (me) are baking challenged. Â And that’s okay because Hubs has promised to man the kitchen next year.
